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| Please enjoy the digital edition of Virtuoso Life® with our compliments. |
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| Peek in any traveler's kitchen and you'll likely find proof of a global palate. Food-related items make the ultimate souvenirs and transport a taste of your travels back home. This issue is full of food finds, from a dining renaissance in the South to Germany's new culinary capital. One thing is sure: Wherever we go, our next meal is also our next adventure. There's much more on the menu, so dig in.
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| In this issue |
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Take a Shine to the South
Fried chicken with curry leaves. Pickled shrimp on rye. Biscuits, "bonuts," and po'boy banh mi. Southern hospitality has never tasted so good. |
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Hot Stuff
The coffee break, seen around the world. |
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